Whipping cream 26% (plants)
| Brand’s name | Cream Art | ||||||
| Type: | whipping cream from plants | ||||||
| Oil mass: | 26% | ||||||
| Net weight: | 0.5l | ||||||
| Ingredients: | water, finely deodorized palm kernel, emulsifier: soy lecithin, granulated sugar, dextrose, complex food additive (emulsifiers (E460i, E339ii, thickener E466), sweetener: sorbitol syrup, emulsifier, E47e salt, E472 salt (E472). | ||||||
| Nutritional value: 100g | |||||||
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| Energy value: | 296kcal/1239kJ | ||||||
| Suitable for: | Classic sweet pastry cream with a subtle vanilla aroma. Beats perfectly, increasing in volume by 3-4 times, keeps its shape well, does not settle. Ready-made products with cream can be frozen. Free of lactose and animal fat. |
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| Storage conditions: | Store at 4+C before opening and after opening | ||||||
| Manufacturer: | JSC “Lactis”, Russia, 173016 c. Veliky Novgorod, Alexander Korsunov Avenue, 12B |
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| In stock: |
780 ֏
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